Osage Culture Traveling Trunk
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    • User's Guide
    • Osage Lands
    • Osage Foods
    • Osage Language
    • Osage Art
    • Osage Houses
    • In-Lon-Schka Ceremonial Dances
    • Osage Spirituality
    • Osage Cradleboards
    • Dice Game
    • Toys
    • Osage News
    • Books About Osages
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​TRUNK CONTENT ABOUT OSAGE FOODS
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download osage foods flipbook

Osage Foods Flip Book:  This book illustrates a range of wild and cultivated plant foods that Osage people have eaten in past centuries and continue to eat today.
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Plush Bison and Elk:   The Osages regularly hunted these animals for meat to eat.  The Osages also used the hide, bone, horn, and antler to make clothing, tools, and other objects.

Fake Foods:  These include synthetic versions of Osage foods that can be handled. Fake foods include corn, pumpkin, squash, strawberries, blackberries, grapes, onions, pecans, and mussels.
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Dried Plant Foods: The trunk includes a pouch of dried lotus root slices (yonkapin) and a pouch of dried corn kernels.​
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  • Home
  • Trunk Contents
    • User's Guide
    • Osage Lands
    • Osage Foods
    • Osage Language
    • Osage Art
    • Osage Houses
    • In-Lon-Schka Ceremonial Dances
    • Osage Spirituality
    • Osage Cradleboards
    • Dice Game
    • Toys
    • Osage News
    • Books About Osages
  • To Borrow the Trunk
  • About
  • Out and About: Where Has the Trunk Been?
  • Additional Resources
  • Contact Us
  • Contributors